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Hospitality & Catering
For
the international industry We
are able to carry out hospitality training for international vessels,
and have been doing so for a number of years. The courses on
offer are shown below, but we can vary the courses to suit your
individual needs. Just call us!
| Catering
Rating |
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On
completion of the Catering Practices and Shipboard Catering modules
described below, trainees will be competent to perform the various
duties of a Catering Rating aboard ship.
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Prerequisites
The
candidate must be in possession of a valid Safety Certificate and have
completed the Induction, Basic English and Basic General Purpose
Training modules for Overseas Ratings (see Nautical & Fishing).
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Catering
Practices
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| Duration
120
hours
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Syllabus
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Catering
safety
Catering Department roles
Catering hygiene
Menus
Saloon service
Pantry service
Cabin service
Messroom service
Drink service
Stores
& Storekeeping
Food preparation
Cooking
Baking
Catering for
functions
Catering maintenance
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Shipboard Catering Duties
| Duration
80
hours
Syllabus
Catering
rating
Shipboard hygiene
Saloon duties
Messroom duties
Galley duties
Cabin duties
Coffee/tea trays
Stores
Passenger service
Catering
cleaning & maintenance
Emergency procedures
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